Fish Soup

Today in Perula, we bought a whole red fish, head and all. It was 4.7 kilos and cost 300 pesos. Last week at a restaurant I had a great bowl of fish soup, so tonite we are going to try and make a similar version. "Muy rico", is what the fish monger said when I asked him about the meat on the head. We'll see.

So, we ate it and it was very flavorful,(muy rico) but I made a mistake, and didn't wash off all the loose scales. So 2 bowls was the limit. Next time I think we will use a filet.