Mexican Pork is really good. The tocino (bacon) is excellent, as are the chops and hams (jamon). We took this picture outside a meat shop along the Hwy. Today we saw a shop sorting out pigs feet for the deep fryer. They use every part of a pig. I think they have even figured out how to use the squeal.
Sunday, March 8, 2009
A Pig In A Poke
Mexican Pork is really good. The tocino (bacon) is excellent, as are the chops and hams (jamon). We took this picture outside a meat shop along the Hwy. Today we saw a shop sorting out pigs feet for the deep fryer. They use every part of a pig. I think they have even figured out how to use the squeal.
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